• Benzoic Acid Food Preservatives CAS No 65-85-0
  • Benzoic Acid Food Preservatives CAS No 65-85-0
  • Benzoic Acid Food Preservatives CAS No 65-85-0
  • Benzoic Acid Food Preservatives CAS No 65-85-0
  • Benzoic Acid Food Preservatives CAS No 65-85-0
  • Benzoic Acid Food Preservatives CAS No 65-85-0

Benzoic Acid Food Preservatives CAS No 65-85-0

CAS No.: 65-85-0
Formula: C7h6o2
EINECS: 200-618-2
Composition: Benzoic Acid
Type: Meat Preservative
Effect: Antiseptic
Customization:

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Basic Info.

Model NO.
awi
Resource
Organic Chemical Preservatives
Benzoic Acid
C7h6o2
Carboxylic Acid
Colorless Crystalline Solid
Gum Benzoin
for a Long Time Its Only Known Source
Occurs
in Many Plants
Transport Package
25kg
Trademark
AWI
Origin
China
Production Capacity
200 Metric Ton/Metric Tons Per Month

Product Description

What is the Benzoic Acid ?

Benzoic acid, C7H6O2 (or C6H5COOH), is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and it serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates.

Benzoic Acid Food Preservatives CAS No 65-85-0

Application and Uses of Sodium Benzoate

Precursor to plasticizers
Benzoate plasticizers, such as the glycol-, diethylenegylcol-, and triethyleneglycol esters, are obtained by transesterification of methyl benzoate with the corresponding diol. Alternatively these species arise by treatment of benzoylchloride with the diol. These plasticizers are used similarly to those derived from terephthalic acid ester.

Precursor to sodium benzoate and related preservatives
Benzoic acid and its salts are used as a food preservatives, represented by the E-numbers E210, E211, E212, and E213. Benzoic acid inhibits the growth of mold, yeast and some bacteria. It is either added directly or created from reactions with its sodium, potassium, or calcium salt. The mechanism starts with the absorption of benzoic acid into the cell. If the intracellular pH changes to 5 or lower, the anaerobic fermentation of glucose through phosphofructokinase is decreased by 95%. The efficacy of benzoic acid and benzoate is thus dependent on the pH of the food. Acidic food and beverage like fruit juice (citric acid), sparkling drinks (carbon dioxide), soft drinks (phosphoric acid), pickles (vinegar) or other acidified food are preserved with benzoic acid and benzoates.
Typical levels of use for benzoic acid as a preservative in food are between 0.05-0.1%. Foods in which benzoic acid may be used and maximum levels for its application are controlled by international food law.


Benzoyl chloride
Benzoic acid is a precursor to benzoyl chloride, C6H5C(O)Cl by treatment with thionyl chloride, phosgene or one of the chlorides of phosphorus. is an important starting material for several benzoic acid derivates like benzyl benzoate, which is used in artificial flavours and insect repellents.


 

AWI Service

1. Supply high quality products with a reasonable price.
2. Keep shipment in time, provide complete customers clearance documents as customs request. 
3. Provide agile and safe payments.
4. We will responsible for all quality issue.
5. Share marketing informations with customers update price in time.

FAQ

1. What's your payment terms?
T/T, D/P, L/C, O/A
2. What's your delivery time?
Usually we will arrange the shipment within 14 days.
3. How about the packing? 
Usually with 25 kg bag/carton/drum. 
4. How about the validity of the products? 
Usually 2 or 3 years. 
5. What documents you provide? 
Usually, Commerical Invoice, Packing List, Country of Origin, Insurance Policy, Bill of loading, COA , Health certificate. 
6. What is loading port?
Usually, Qingdao, Tianjin and Shanghai  

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