Citric Acid Anhydrous Best Price with ISO Certified

• Customization: Available
• CAS No.: 5949-29-1
• Formula: C6h8o7.H2O
• Model NO.: BP
• Nutritional Value: Nutritional
• Certification: ISO
• Packaging Material: Paper
• Storage Method: Cool Dried Storage
• Shelf Life: 2 Years
• Acid Strength: Strong Acid
• Transport Package: 25kg Net Cartons/Drums/Bags with PE Bag Liner /OEM
• Specification: 99%min
• Trademark: AWI
• Origin: China
• Production Capacity: 3000metric Ton/Month

Product Description

Citric acid is a weak organic tricarboxylic acid having the chemical formula C6H8O7. Citric acid occurs naturally in citrus fruits. In biochemistry, Citric acid is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms.More than a million tons of citric acid are manufactured every year. Citric acid is used widely as an acidifier, as a flavoring and chelating agent.

         

ITEM	SPECIFICATION	ANALYSIS RESULT
CHARACTERISTICS	COLORLESS CRYSTAL	COLORLESS CRYSTAL
SOLUBI ITY	PASS THE TEST	QUALIFIED
TRANSPARENCY	TRANSPARENT	TRANSPARENT
IDENTIFICATION TEST	PASS THE TEST	PASS THE TEST
ASSAY	≥99.50%	99.89%
MOISTURE	7.5-9.0%	8.64%
SULPHATED ASH	≤0.1%	0.01%
SULPHATE	≤150 PPM	<150 PPM
OXALATE	≤350 PPM	<20 PPM
CALCIUM	≤200 PPM	<50 PPM
HEAVY METALS	≤5 PPM	<1 PPM
IRON	≤50 PPM	<1 PPM
CHLORIDE	≤50 PPM	<30 PPM
BARIUM	PASS THE TEST	PASS THE TEST
READILY CARBURETED SUBSTANCE	STANDARD COLOUR	LESS THAN STANDARD COLOUR
ARSENIC	≤1 PPM	<0.1 PPM
LEAD	≤1 PPM	<0.5 PPM
MERCURY	≤1 PPM	<0.1 PPM
Conclusion	Conform with the standard of BP93

 

Citric Acid is mainly used as flavoring agent, preservative and antistaling agent in food and beverage industry. Citric Acid also can be used as antioxidant, plasticizer, detergent in chemical, cosmetics and detergent industries.Both Citric Acid Anhydrous and Citric Acid Monohydrate are available.

The company has passed the legalization of ISO, HACCP and KOSHER, HALAL, IP, BRC, FAMI - QS, GMP etc. and the quality of products can conform with standard of BP,FCC,USP,EP,JSFA,GB etc.

Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Citric acid is used with sodium bicarbonate in a wide range of effervescent formulae, both for ingestion (e.g., powders and tablets) and for personal care (e.g., bath salts, bath bombs, and cleaning of grease). Citric acid sold in a dry powdered form is commonly sold in markets and groceries as "sour salt", due to its physical resemblance to table salt. It has use in culinary applications, as an alternative to vinegar or lemon juice, where a pure acid is needed.

Citric acid can be used in food coloring to balance the pH level of a normally basic dye.

 

FAQ
1. What's your payment terms?
T/T, D/P, L/C, O/A
2. What's your delivery time?
Usually we will arrange the shipment within 14 days.
3. How about the packing? 
Usually with 25 kg bag/carton/drum. 
4. How about the validity of the products? 
Usually 2 or 3 years. 
5. What documents you provide? 
Usually, Commerical Invoice, Packing List, Country of Origin, Insurance Policy, Bill of loading, COA , Health certificate. 
6. What is loading port?
Usually, Qingdao, Tianjin and Shanghai