| Customization: | Available |
|---|---|
| CAS No.: | 4075-81-4 |
| Formula: | C6h10o4ca |
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Calcium Propionate can inhibit growth of some individual molds and bacteria and is widely used in grain products such as bread to inhibit molds and prolong product shelf life. In addition, it is used to prevent other products from deterioration resulted from microorganisms. Compared with other bacteria killers, it is non-toxic and lowin cost, and thus is widely used in wines, cakes, fruit jam, bean products, chocolate, cheese and western style meal. It is never harmful to health and has a remarkable effect in anti-mold.
| Appearance | White crystal |
| Assay | more than 99.0% |
| Loss On Drying | ≤5.0% |
| Acidity | ≤0.3% |
| Alkalinity | ≤0.3% |
| Arsenic (as As) | ≤0.0003% |
| Heavy Metals (as Pb) | ≤0.001% |
| Fluoride | ≤0.003% |
| not soluble | ≤0.20% |
Awell Ingredients Co., Ltd is an innovative developer of functional ingredients over 10 years. Headquarters located in high-tech industry development zone, hefei, China.
With a professional R&D and management team, AWI has invested three production base, develops and markets a premier line of nutritional products at providing the highest quality raw material to the global nutraceutical, food and feed industries. Our ingredients keep comply with current FCC, USP, BP, EP, AJI and JP standards.
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