Customization: | Available |
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Sample: | Available |
MOQ: | 1kg |
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L-glutamine | |
CAS No.: | 56-85-9 |
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Synonyms: |
|
Formula: | C5H10N2O3 |
Exact Mass: | 146.06900 |
Molecular Weight: | 146.14400 |
PSA: | 106.41000 |
LogP: | 0.06440 |
Item
|
Specification
|
Result
|
Assay
|
99% min
|
99.25% min
|
Appearance
|
White Crystal Powder
|
conforms
|
Odor
|
Characteristic
|
conforms
|
Taste
|
Characteristic
|
conforms
|
Particle Size
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NLT 100% Through 80 mesh
|
conforms
|
Loss on Drying
|
<2.0%
|
0.47%
|
Heavy metals
|
||
Total Heavy Metals
|
≤10ppm
|
conforms
|
Arsenic
|
≤3ppm
|
conforms
|
Lead
|
≤3ppm
|
conforms
|
Microbiological Tests
|
||
Total Plate Count
|
≤1000cfu/g
|
conforms
|
Total Yeast & Mold
|
≤100cfu/g
|
conforms
|
E.Coli
|
Negative
|
Negative
|
Salmonella
|
Negative
|
Negative
|
Function
1. L-Glutamine is the most prevalent amino acid in the bloodstream.
2. L-Glutamine is involved in more metabolic processes than any other amino acid.
3. L-Glutamine is converted to glucose when more glucose is required by the body as an energy source.
4. L-Glutamine also plays a part in maintaining proper blood glucose levels and the right pH range.
5. L-Glutamine serves as a source of fuel for cells lining the intestines. Without it, these cells waste away.
6. L-Glutamine is also used by white blood cells and is important for immune function.
7. L-Glutamine assists in maintaining the proper acid/alkaline balance in the body, and is the basis of the building blocks for the synthesis of RNA and DNA